Golden, crispy chicken on the outside, tender and juicy on the inside, with layers of savory ham and gooey melted cheese. This delicious stuffed chicken recipe is perfect for a family dinner, a weekend meal, or a special occasion. Serve it with mashed potatoes, roasted vegetables, or a fresh salad for a satisfying meal everyone will love!
Preparation Time: 20 minutes
Cooking Time: 25–35 minutes
Total Time: 45–55 minutes
Servings: 4
Ingredients
For the Stuffed Chicken
- 4 boneless, skinless chicken breasts
- 8 slices of ham
- 8 slices of mozzarella or Swiss cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and black pepper, to taste
For the Crispy Coating
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1½ cups breadcrumbs or panko
- ½ teaspoon paprika (optional)
- ½ teaspoon garlic powder (optional)
- Vegetable oil, for frying
For Serving (Optional)
- Fresh parsley, chopped
- Lemon wedges
- Mashed potatoes or roasted vegetables
- Your favorite dipping sauce
Step-by-Step Preparation
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